Culinary Service Manager
3 weeks ago
Sodexo is seeking an experienced Culinary Service Manager to join our team in Ward Barracks, Bulford. As a key member of our kitchen team, you will be responsible for delivering exceptional food quality and service to our armed forces personnel. This is a fantastic opportunity to showcase your culinary skills and passion for delivering outstanding customer experiences.
Key Responsibilities:
- Lead and manage the kitchen team to deliver high-quality food services
- Develop and implement menus that meet the needs of our customers
- Maintain a clean and safe working environment, adhering to all EHO guidelines and systems
- Collaborate with the FOH team to drive service excellence and improve customer satisfaction
- Monitor and control food costs to ensure profitability
Requirements:
- Proven experience in a similar role, preferably in a military or hospitality setting
- NVQ level 2/3 or equivalent experience in a busy kitchen environment
- Strong leadership and management skills
- Ability to work under pressure and meet deadlines
- Enthusiasm to develop and learn new skills
Benefits:
- Competitive salary of £11.39 per hour, paid weekly
- Opportunity to work in a dynamic and fast-paced environment
- Access to training and development opportunities
- Cycle to Work Scheme
- Volunteering Opportunities
- Flexible and dynamic work environment
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