Senior Kitchen Manager Country Pub

4 days ago


Sleaford, Lincolnshire, United Kingdom Chef Selection Limited Full time
Culinary Excellence Required

As a highly skilled Sous Chef, you will have the opportunity to work with a talented team to deliver outstanding culinary experiences. You will assist the Head Chef in managing the kitchen, ensuring that all dishes meet the highest standards of quality and presentation.

We require someone who is passionate about cooking with fresh, locally sourced ingredients and has a proven track record of delivering exceptional results in a fast-paced kitchen environment.

In return, we offer a competitive remuneration package, including a base salary of up to £35,000 per annum and tips of approximately £2000-£3000. You will also receive meals on duty as part of your benefits.

We encourage applications from motivated and experienced Sous Chefs who share our commitment to excellence and are eager to take on new challenges.



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