Senior Culinary Specialist
1 month ago
A senior culinary specialist is sought after by First Contact Chefs to join their kitchen brigade. The ideal candidate will possess experience in a 1AA Rosette establishment and have a passion for creative cuisine.
Key Responsibilities:
* Plan sections of the menu
* Communicate effectively with team members
* Perform quality checks on stock, produce, and dishes
Requirements:
* NVQ level 1 and 2 or equivalent
* Hygiene certificate
* Experience leading teams and remaining calm under pressure
Compensation:
This permanent position comes with an estimated salary range of £25,000 - £35,000 per annum, commensurate with experience.
Work Environment:
As a member of the First Contact Chefs team, you will be part of a dynamic and fast-paced environment.
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