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Executive Chef

2 months ago

Solihull, Solihull, United Kingdom Talent Hive Full time

The Opportunity

We are seeking a talented Head Chef to join our team at an award-winning contract caterer. As a Chef De Partie, you will play a key role in preparing fresh food in a high-volume site, managing and developing a dedicated kitchen team, and contributing to the creation of a modern and stylish operation.

The Company

Our client is a leading provider of bespoke catering services, operated by industry professionals who are passionate about delivering exceptional food experiences. With a growing business and excellent opportunities for career progression, this is an ideal role for a talented and ambitious Head Chef.

The Package

* Competitive hourly rate of £12.75
* Monday to Friday hours, daytime only
* Term time only (39 weeks)
* Uniform provided
* Career progression opportunities
* Collaborative and dynamic kitchen team
* Comprehensive induction program

The Job Role

As a Chef De Partie, you will be responsible for preparing fresh food, managing kitchen operations, and developing a dedicated team. You will work in a fast-paced environment, with a focus on delivering high-quality food and excellent customer service.

The Requirements

* Strong chef background with experience in hotel, restaurant, or high-quality contract catering
* Genuine passion for food and cooking
* Proven ability to work in busy, pressurized cooking environments
* Self-motivated and forward-thinking, with a zest for great food

The Location

Our client is based in Solihull, with free parking available on-site. If you are a talented and ambitious Head Chef looking for a new challenge, we encourage you to apply.