Kitchen Leadership Role
6 days ago
Bill's Management is a leading provider of casual dining experiences across the UK. Our restaurants are renowned for their high-quality cuisine, extensive wine lists, and welcoming atmosphere.
Salary DetailsWe are pleased to offer a salary of £40,000 - £50,000 per annum, depending on experience, as well as flexible hours and an industry-leading pay package.
Key ResponsibilitiesAs a Sous Chef, you'll play a critical role in ensuring the smooth operation of our kitchen, maintaining high standards of food quality and presentation, and mentoring junior staff members to develop their skills and confidence.
Why Join Us?We're committed to supporting your career growth and development, with opportunities for training and progression within the company. You'll enjoy a dynamic and supportive work environment, where you can share your ideas and contribute to the success of our team.
BenefitsWe offer a comprehensive benefits package, including:
- Access to mental health counseling sessions and legal/financial advice via Hospitality Action
- Free food and drinks when working from our restaurant menus
- Birthday off guaranteed – celebrate with us
- Cycle to work scheme with big savings and interest-free loan towards a bike
- The Hub, our online platform, keeps you up-to-date with information, news, and online courses
- Regular social activities organized through our social committee
- An additional day's holiday every year for the first five years
- Gifts on every anniversary
- Regular awards for exceptional performance
- Discounts for employees and friends when dining in our restaurants
- Extra discounts for team members on gym memberships, shopping, mobile phones, travel, and more
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