Executive Pastry Chef
2 weeks ago
A prestigious opportunity has arisen for an accomplished Pastry Chef to spearhead the creation of exquisite desserts in our 5-Star hotel kitchen.
Located in a picturesque coastal setting, our fine dining restaurant is renowned for its exceptional standards and talented brigade. We are seeking a Pastry Chef to join us in our pursuit of culinary excellence.
The benefits of this role include:
- Accommodation (if required)
- Tips
- Pension
- Meals on Duty
- Discounts
- Sick Pay
- Company Events
As the Pastry Chef, you will:
- Deliver creative and enviable desserts that exceed guest expectations
- Adapt and produce beyond the expectations of the Head Chef
- Communicate effectively with the team and adapt to change in a professional manner
- Enhance the team's desire to win and build a strong work ethic
- Communicate expertly in both verbal and written situations
The typical responsibilities of our Pastry Chef will be:
- To support the Senior Chefs in delivering our spectacular menu
- To ensure the highest standards of health & safety are met and the kitchen is compliant
- To follow, support, push, and improve the highest levels of standards in terms of what we produce for our guests
- To train, encourage, and motivate junior chefs, enabling them to progress and learn in an inclusive environment
- To be responsible for the control and replenishment of consumable stock and ensuring all orders are received and distributed as appropriate
- To support the Head Chef in maintaining the cleanliness of the kitchen, storerooms, fridges, and other associated areas, in line with current legislation regarding food safety and HACCP
- To record and maintain accurate daily and weekly checks regarding Health & Safety and Hygiene
If you are a skilled Pastry Chef, we encourage you to apply.
AMRT1_UKCT
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