Banquet Chef

2 weeks ago


Windsor, Windsor and Maidenhead, United Kingdom Spago Trattoria E Pizzeria Full time

About the Role: We are seeking an experienced Banquet Cook to join our culinary team at Spago Trattoria E Pizzeria.

Key Responsibilities:

  • Plan and prepare menus, estimating food requirements for successful realization.
  • Cook complete meals or individual dishes and foods, maintaining high standards of quality and presentation.
  • Inspect kitchens and food service areas to ensure cleanliness and safety.
  • Maintain inventory and records of food, supplies, and equipment, optimizing resource allocation.
  • Clean kitchen and work areas, promoting a safe and healthy environment.
  • Manage kitchen operations, coordinating staff and tasks to meet deadlines.

Cuisine Specialties: Our ideal candidate will have experience in Italian cuisine, with a passion for creating memorable dining experiences.

Work Environment: As a Banquet Cook, you will work in a fast-paced restaurant environment, requiring excellent time management and communication skills.

Required Skills and Qualifications:

  • 5+ years of experience in a similar role
  • Excellent cooking skills, with knowledge of menu planning and food preparation
  • Ability to work effectively in a team environment
  • Flexibility and adaptability in a dynamic kitchen setting

Salary and Benefits: We offer a competitive salary range of $50,000 - $70,000 per year, depending on experience. Additional benefits include parking and opportunities for professional development.


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