Senior Culinary Manager

2 weeks ago


Knightsbridge, United Kingdom Granger & Co Full time

About Granger & Co.

Since 2011, Granger & Co. has been a leading hospitality provider in London, serving the best of Australian cuisine and service. We are passionate about delivering exceptional dining experiences to our customers. Our team is committed to excellence in food, service, and teamwork.

Salary: £40,000 - £60,000 per year

Job Description: As our Sous Chef, you will play a key role in managing kitchen operations, ensuring high-quality dishes are prepared and presented to our guests. You will lead a team of chefs, maintain a clean and organized kitchen, and adhere to health and safety standards.

Requirements: To be successful in this role, you must have at least 2 years of experience as a sous chef in a similar environment. You should possess excellent leadership skills, attention to detail, and ability to work under pressure. A strong understanding of Australian cuisine and cooking techniques is essential.

Benefits: We offer a competitive salary, opportunities for career growth and development, and a supportive team environment.



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