Junior Sous Chef Leader

1 month ago


London, Greater London, United Kingdom Depot Full time

We're currently looking for an experienced Commis Chef, a skilled Kitchen Porter, or someone eager for their next step in the hospitality industry, to join our team at The Depot.

This is an excellent opportunity to work in a dynamic and fast-paced environment, where you'll have the chance to develop your skills and knowledge in a supportive and collaborative team.

You'll be responsible for assisting the head chef in menu planning, preparing ingredients, and cooking dishes to the highest standard.

We offer a range of benefits, including:

  • Access to our Apprenticeship Scheme, allowing you to gain a nationally recognised qualification while working with us
  • 20% discount on all Young's Pubs and Hotels
  • Weekly pay
  • Free meals
  • A Sharesave Scheme and Company Pension
  • 28 days holiday per year


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