Executive Chef

3 weeks ago


Leamington Spa, Warwickshire, United Kingdom Mercure Walton Hall Hotel & Spa Full time
We are seeking a highly skilled and experienced Chef de Partie to join our team at Mercure Walton Hall Hotel & Spa. As a key member of our kitchen team, you will be responsible for contributing to the production of high-quality food items in accordance with instructions from the Sous Chef and/or the Head Chef.

Key Responsibilities:

* Prepare and cook food items to the approved standard of presentation
* Ensure all dishes are prepared in a timely fashion
* Maintain excellent food hygiene practice throughout the food chain
* Comply with all Health and Safety guidelines and report any issues as appropriate
* Assist in the training and development of junior members of the kitchen team

Requirements:

* Passionate about food and delivering exceptional customer experiences
* Ability to work morning, afternoon/evening, and weekends
* Good command of English language to enable communication with the kitchen team
* Ability to multitask and work under pressure

If you are a motivated and experienced chef looking for a new challenge, please apply for this exciting opportunity to join our team at Mercure Walton Hall Hotel & Spa.
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