Head of Culinary Operations
4 weeks ago
Estimated Salary: £50,000 - £70,000 per annum
About Barchester Healthcare:We are one of the UK's leading healthcare providers, with a reputation for delivering high-quality care and hospitality to our residents. Our mission is to provide person-centred care that meets the unique needs of each individual.
About the Role:We are seeking an experienced Head of Culinary Operations to join our team. As Head Chef, you will be responsible for managing the culinary operations, including menu planning, food preparation, and inventory management. You will also be expected to lead and motivate a team of chefs and kitchen staff to deliver high-quality meals to residents.
Key Responsibilities:- Develop and implement menus that cater to different dietary needs and preferences
- Source fresh ingredients and manage inventory levels
- Ensure compliance with health and safety regulations and HACCP standards
- Lead and motivate a team of chefs and kitchen staff
- City & Guilds/NVQ/SVQ or equivalent qualification in culinary arts
- Minimum 5 years' experience as a Head Chef or Senior Chef in a care home or hospital setting
- Excellent leadership and communication skills
- Ability to work well under pressure and meet deadlines
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- Recognition and rewards for outstanding performance
- Collaborative and supportive work environment
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