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Culinary Specialist
2 months ago
We are seeking a dedicated and compassionate Culinary Specialist to join our team at Akari Care. As a key member of our dining services team, you will play a vital role in creating a warm and welcoming dining experience for our residents.
Our goal is to provide exceptional quality, nutritious meals that cater to individual needs and preferences, including religious and cultural considerations. As a Culinary Specialist, you will be responsible for menu creation, food presentation, and ensuring an appetizing dining experience for our residents.
Key Responsibilities:
- Develop and implement menus that meet the dietary needs and preferences of our residents
- Lead and motivate a team of culinary staff to deliver exceptional service
- Ensure high standards of food quality, safety, and presentation
- Collaborate with our care team to understand the needs of our residents and tailor our dining services accordingly
- Stay up-to-date with the latest culinary trends and best practices
Requirements:
- City & Guilds 706 1&2 or equivalent certification
- Basic Food Hygiene Certificate
- Experience as a Head Chef or Head Cook in a similar setting
- Previous supervisory or line management experience
- Compassionate nature and ability to lead, motivate, and delegate effectively
- Adaptability to changing circumstances
- Warm, engaging, and respectful demeanor
- Resilience and flexibility in meeting the needs of colleagues and residents
Benefits:
- Competitive salary
- 5% pension contribution
- Recognition and referral schemes
- Provided uniform and covered DBS check costs
- 28 days annual leave incl. Bank Holidays
- Flexible working schedules
- Fully funded training and development opportunities
- Support for personal development plans
- Growth opportunities both personally and professionally
- Inclusive and respectful community environment at Akari Care
