Culinary Operations Manager
2 weeks ago
We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Exclusive Collection. This exciting opportunity will see you take on a key leadership role in the management of our hotel kitchen, ensuring that our guests receive an exceptional dining experience.
The ideal candidate will have a strong background in high-volume kitchen operations, with a proven track record of success in managing teams and driving business growth. As a key member of our hospitality team, you will be responsible for:
- Managing day-to-day kitchen operations, including menu planning, inventory control and staff supervision.
- Developing and implementing strategies to improve kitchen efficiency and reduce costs.
- Maintaining high standards of food quality, presentation and safety.
In return for your expertise and passion for delivering exceptional results, we offer a competitive salary of £55,000-£65,000 per annum, depending on experience. You will also enjoy a range of benefits, including:
- A comprehensive training program to help you develop your skills and advance your career.
- A generous holiday allowance and discretionary service charge scheme.
- A cycle to work scheme and access to our online learning platform.
- Free meals on duty and discounts on room nights across all Exclusive properties.
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