Kitchen Operations Manager

3 weeks ago


Letchworth, Hertfordshire, United Kingdom Elior Full time
Culinary Role Overview

Elior, a leading provider of healthcare catering, seeks a skilled Cook to join its team at Robert Humbert. This 10-hour-per-week role involves working Saturdays and Sundays from 9:30am to 3:00pm.

Key Responsibilities:
  1. Maintain the cleanliness, presentation, and stock levels of the kitchen area at all times.
  2. Handle customer complaints professionally and in accordance with procedures.
  3. Ensure compliance with health and safety regulations, reporting any incidents in line with procedures.
Working Pattern:

10 hours per week, Saturdays and Sundays, 9:30am - 3:00pm

Requirements:
  • Prior catering experience is essential.
  • A passion for food preparation is necessary.
Benefits:
  • £10.42 per hour
  • 28 days holiday
  • Life assurance
  • Workplace pension
  • Free lunches on site
  • The option to buy additional holidays
  • Free access to a 24/7 GP service
  • Nutritional and health experts available for support
  • Financial and legal assistance
  • Vast discounts and cashback for supermarkets and retail
  • Cycle-to-work scheme
  • Discounts for cinemas, restaurants, hotels, holidays, and family days out
  • Two paid leave days for charity work
About Us:

We're a multi-award-winning global player in the hospitality sector, offering excellent career opportunities and supporting the growth and progression of our colleagues.



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