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Restaurant Operations Manager
2 months ago
About the Role:
We are seeking a highly motivated and experienced Kitchen Manager to join our team at Frankie & Benny's. As a Kitchen Manager, you will be responsible for leading a team of chefs and kitchen staff to deliver exceptional food quality and service to our customers.
Key Responsibilities:
- Lead and manage a team of chefs and kitchen staff to ensure high standards of food quality and presentation.
- Develop and implement menu plans and recipes to drive sales and customer satisfaction.
- Manage kitchen operations, including inventory, ordering, and stock control.
- Ensure compliance with health and safety regulations and food safety standards.
- Monitor and control kitchen costs, including labor, food, and supplies.
- Collaborate with other departments, such as front-of-house and management, to ensure seamless service delivery.
What We Offer:
- Opportunities for career development and growth within the company.
- A dynamic and supportive work environment.
- Competitive salary and benefits package.
- Discounts on food and beverages.
- Access to training and development programs.
About You:
We are looking for a candidate with:
Previous experience as a Kitchen Manager or in a similar role.Strong leadership and management skills.Excellent communication and interpersonal skills.Ability to work under pressure and meet deadlines.Knowledge of food safety and health and safety regulations.What Makes Us Special:
- We are a dynamic and fast-paced company with a passion for delivering exceptional customer experiences.
- We offer a range of benefits and perks to our employees, including discounts on food and beverages.
- We are committed to providing opportunities for career development and growth within the company.