Executive Culinary Director
3 weeks ago
We are seeking a highly skilled Chef Manager to lead our retail, coffee units and restaurant outlets to success.
Main Responsibilities:
- Oversee the daily operations of our food outlets, ensuring tasks are allocated effectively and food preparation activities are delivered to the highest standard.
- Lead a team of professionals to maintain the integrity of our standard food offer, ensuring quality and consistency at all times.
- Develop and implement strategies to drive sales growth and improve customer satisfaction.
Requirements:
- Proven experience in a senior food operations role, with a strong track record of success.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- Strong knowledge of food safety and hygiene practices, with the ability to maintain a clean and safe working environment.
What We Offer:
- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- The chance to work with a dynamic and forward-thinking company.
How to Apply:
Please submit your application, including your CV and a cover letter, to [insert contact details].
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