Restaurant Kitchen Supervisor
21 hours ago
If you're passionate about delivering exceptional cuisine and providing outstanding customer service, we'd love to hear from you. As a key member of our kitchen team, you'll have the opportunity to work in a dynamic environment, developing your skills and knowledge under the guidance of our experienced chefs.
Salary: £29,000 - £33,000 per annum, based on experience.
About the Role: Our ideal candidate will be a motivated and organized individual who is passionate about delivering exceptional cuisine and outstanding customer service. You will work closely with our Head Chef to maintain high standards of food quality, presentation, and consistency, while ensuring efficient service delivery to our guests.
Key Responsibilities:
- Collaborate with the Head Chef to develop menus, plan events, and manage inventory
- Supervise kitchen staff, providing guidance and coaching to achieve exceptional results
- Build strong relationships with colleagues across all departments
Benefits:
- Opportunity to work with a talented team of chefs and hospitality professionals
- Excellent training and development opportunities
- Competitive salary and benefits package
- Discounts on hotel stays and dining experiences
Requirements:
- Proven experience in a high-volume kitchen environment, preferably within the hospitality industry
- Excellent communication and leadership skills
- Degree in Culinary Arts or related field (desirable)
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