Executive Culinary Director

3 weeks ago

St Austell South West, United Kingdom The Lost Gardens of Heligan Full time
About The Lost Gardens of Heligan

We are a unique and historic estate with a working kitchen garden and rare breed farm. Our kitchen garden produces 4.5 tonnes of fruit and vegetables each year, which forms the heart of our menus.

Our Menu Philosophy

We offer flavours inspired by the seasons, so visitors can enjoy a taste of our heritage. Our chefs work closely with our gardeners to create menus that showcase the best of our produce.

What We're Looking For

We are seeking a skilled and experienced chef to join our team. If you have a passion for seasonal cooking and a commitment to excellence, we would love to hear from you.

Please note that we are looking for someone who is able to work independently and as part of a team, and who is able to maintain high standards of quality and presentation.

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