Executive Chef

2 days ago


Evesham, Worcestershire, United Kingdom PART & COMPANY Ltd Full time

Lead a culinary team as Executive Chef at our luxurious hotel in the Cotswolds.

  • Salary: £45,000+
  • 5-day week
  • Lunch and dinner service
  • TRONC pay

We're seeking an accomplished chef to work closely with our General Manager and Head Chef on strategic management. You'll have opportunities to develop your skills and partner with a well-known chef.

  • Independent ownership
  • 45-50 hours
  • Destination restaurant

The ideal candidate will be a creative problem-solver, comfortable with leading a team, and able to maintain high standards of food quality and presentation.

In this role, you'll have the chance to contribute to menu development, manage kitchen operations, and build strong relationships with suppliers and staff.

About Our Hotel: We're a highly respected hotel in the Cotswolds, known for our commitment to excellence and exceptional customer experience. As Executive Chef, you'll be part of a dynamic team that shares your passion for delivering outstanding food and service.

Key Responsibilities:

  • Leading a team of chefs and kitchen staff
  • Developing and implementing menus
  • Managing kitchen operations, including ordering and inventory
  • Maintaining high standards of food quality and presentation

What We Offer:

  • A competitive salary, starting at £45,000+
  • A comprehensive benefits package, including TRONC pay
  • A 5-day week, with flexible working hours


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