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Morning Culinary Specialist

2 months ago


Sheffield, Sheffield, United Kingdom Miller & Carter - Yorkshire and The Humber Full time

No CV? No worries Our application process is designed to be mobile-friendly, allowing you to complete a simple form in just 2 minutes to share your details with us.


As a Morning Culinary Specialist at Miller & Carter, renowned for our exceptional steak offerings, you will be part of a team that takes pride in delivering outstanding dining experiences. Our commitment to excellence means that every dish is crafted with care, ensuring that our guests return time and again.

All management team members participate in our exclusive and industry-leading 3-day Steak School, making us the only restaurant chain recognized with 'The Masters of Steak' accreditation. Here, you will become proficient in our menu, with your culinary creations being a key reason for our guests' loyalty.

Join us at Miller & Carter, where we celebrate the art of steak preparation. If you have a passion for culinary excellence, we want to hear from you.

WHAT'S IN IT FOR YOU?

· Flexible working hours to fit your lifestyle.

· A generous 33% discount across all our brands, whether it's a romantic dinner at Miller & Carter or a family gathering at Toby Carvery.

· 20% discount for friends and family at all our brands.

· Access to Wagestream, a financial tool that helps you manage your earnings and access your pay when needed.

· Opportunities for professional growth with funded qualifications.

· Career advancement potential; on average, 200 chefs are promoted to Head Chef annually.

· Discounts on gym memberships.

· Team-building events – we believe in working hard and playing hard.

In addition, we offer a pension plan, 28 days of paid holiday, high-street shopping discounts, and even free shares. We also provide a complimentary employee helpline to support you through life's challenges.

WHAT WILL YOU BE DOING? AS A CULINARY SPECIALIST, YOU'LL...

· Prepare all necessary items before service begins.

· Cook dishes that you can take pride in, knowing the menu inside and out.

· Uphold the highest standards of cleanliness and safety in the kitchen.

Don't have a CV? No problem, you don't need one to apply.