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Executive Chef, Dining Establishment

2 months ago

London, Greater London, United Kingdom C&E Recruitment Full time

Job Summary:

C&E Recruitment is seeking an experienced and ambitious Head Chef to lead the kitchen brigade at a fantastic, independently owned group of dining, gastro pubs based in Islington. As a key member of the management team, you will be responsible for driving the business forward, maintaining high standards, and developing a talented team of chefs.

About the Role:

  • Salary: £60,000
  • Generous discounts across the group
  • Excellent training, development, and progression opportunities within the group
  • Full autonomy to develop your own menus, work with suppliers, and run the kitchen as though it were your own
  • A company that cares about its staff as much as its guests
  • Career development, training, and support to progress your career
  • Opportunities to move between sites
  • Sites striving for 2-3 Rosettes

About the Company:

The company is a beautiful historic pub in Islington with a fantastic all-day dining menu, beautiful terrace, and large garden. They are passionate about food and their menu is focused on seasonality and tradition. They also boast a wide selection of British & European lagers, beers, real ales, and ciders, and their wine list was developed by a leading wine expert to perfectly complement their food offering, specializing in smoked meats.

Requirements:

  • Solid experience in a fresh food kitchen
  • Experience in premium smoked meats
  • 3 years' experience in a similar kitchen with 2-3 Rosette level as Head Chef
  • A proven track record of running a professional kitchen, including managing budgets, GPs, and 5* Food Hygiene
  • A can-do attitude and team player
  • Eager to develop seasonal menus with full autonomy
  • Team player with excellent communication skills
  • Confidence to lead a team in a busy service
  • A true passion for food and the enthusiasm to lead and develop your team