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Culinary Specialist
3 months ago
We are looking for a skilled Chef to enhance our culinary team at a prestigious in-house dining establishment, catering to one of the UK's prominent supermarket and retail brands.
Key Responsibilities
- Execute food production and service with excellence.
- Mentor and guide kitchen personnel, fostering a supportive environment.
- Supervise food preparation, ensuring top-notch quality and presentation.
- Adhere to food safety regulations and maintain high kitchen hygiene standards.
- Regularly replenish food items to ensure availability.
- Maintain an organized and efficient kitchen workflow.
Candidate Requirements
- Demonstrated experience as a Chef in a fast-paced restaurant setting.
- Strong leadership abilities to motivate and inspire the culinary team.
- Proficient in all kitchen operations, including cooking, food preparation, and menu development.
- Knowledgeable about hospitality industry standards and trends.
- Familiarity with food safety protocols and regulations.
- Excellent communication skills for effective interaction with staff, management, and suppliers.
Job Types:
Full-time, Zero hours contract
Compensation:
£15.00 per hour
Benefits:
- Company pension
Flexible Schedule:
- Day shift
- Flexitime
- Holidays
- Monday to Friday
Weekend Availability:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
License/Certification:
- Driving Licence (preferred)
Work Location:
- In person
Guidant Global (BH4SF) is acting as an Employment Business in relation to this vacancy.