Executive Chef Assistant
4 weeks ago
About Us:
At Young's, we're passionate about delivering exceptional customer experiences. Our team's enthusiasm and warmth create a welcoming atmosphere for all guests. Our pub and restaurant in St. Margaret's, near Twickenham Rugby Stadium, offers a unique blend of traditional charm and modern amenities.
What We Offer:
- A comprehensive Sous Chef - Head Chef development program, with many of our head chefs promoted from within
- Autonomy to create innovative menus and specials, working closely with your Head Chef
- Access to our Apprenticeship Scheme, providing nationally recognized qualifications
- Regular culinary masterclasses and training days to enhance your skills
- Free meals and 20% discount in all Young's pubs and hotels
- Share save Scheme and Company Pension Scheme
- 28 Days Holiday per year
Our Ideal Candidate:
We're seeking an experienced Sous Chef or Senior CDP looking for their next challenge. As a natural leader with a passion for quality food and excellent service, you'll:
- Champion exceptional service through quality food
- Develop and lead a high-performing kitchen team
- Be an active, hands-on Chef with excellent communication skills
- Manage kitchen staff rota, training, and health and safety effectively
- Collaborate with your Head Chef to design and deliver new dishes and menus
- Demonstrate great planning and organizational skills to maintain effective controls
- Drive sales and growth through engagement with kitchen and front-of-house teams
We're excited to welcome a talented individual to our team. If you're passionate about delivering exceptional culinary experiences, apply now to join our dynamic team.
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