Executive Chef

About Côte

Côte is a leading French-inspired restaurant chain with a passion for delivering exceptional food and service. We're committed to creating a warm and welcoming atmosphere for our customers, and we're looking for talented individuals to join our team.

The Role

We're seeking a highly skilled and experienced Sous Chef to join our kitchen team. As a Sous Chef, you'll play a key role in leading our culinary team and ensuring that our high standards of quality and service are consistently met.

Key Responsibilities

• Lead and manage a team of chefs to deliver exceptional food quality and presentation
• Work closely with the Head Chef to develop and implement new menu ideas and recipes
• Ensure that all kitchen operations are running smoothly and efficiently
• Maintain high standards of hygiene and safety in the kitchen
• Collaborate with other departments to ensure seamless service delivery

What We Offer

• A competitive salary and benefits package
• Opportunities for career development and progression
• A fun and dynamic work environment
• Access to our employee menu and discounts on food and drink
• A company pension scheme and life assurance scheme
• Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
• Access your next pay early through our Wagestream partnership

About You

We're looking for a highly motivated and experienced Sous Chef who is passionate about delivering exceptional food and service. You'll have a strong background in culinary arts and a proven track record of leading a team. You'll be a natural communicator and team player, with a focus on delivering high standards of quality and service.

Requirements

• Minimum 2 years' experience as a Sous Chef in a high-volume kitchen
• Strong knowledge of French-inspired cuisine and cooking techniques
• Excellent leadership and communication skills
• Ability to work under pressure and maintain high standards in a fast-paced environment
• Flexibility to work a variety of shifts, including evenings and weekends

How to Apply

If you're a motivated and experienced Sous Chef looking for a new challenge, please submit your application, including your CV and a cover letter outlining your experience and qualifications.