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Executive Chef

2 months ago

Arundel, West Sussex, United Kingdom THE PIG Hotels (Home Grown Hotels) Full time
Senior Chef de Partie Opportunity

We are seeking a highly skilled and experienced Senior Chef de Partie to join our dynamic kitchen team at THE PIG in the South Downs, Arundel, West Sussex.

Key Responsibilities:

  • Manage one of the 4 sections of the kitchen, overseeing daily operations and ensuring high-quality dishes are prepared and presented to the highest standards.
  • Lead and mentor junior chefs, sharing knowledge and expertise to develop their skills and confidence.
  • Collaborate with the kitchen team to create innovative and seasonal menus, using local suppliers and homegrown produce.
  • Contribute to the development of the kitchen's culture and values, promoting a positive and inclusive work environment.
  • Work closely with the sous chef and other senior chefs to ensure seamless kitchen operations and exceptional guest experiences.

What We Offer:

  • A competitive salary and benefits package, including staff stays, meal allowances, and annual holiday increases.
  • Opportunities for career development and progression, including access to training and development programs.
  • A dynamic and supportive work environment, with a focus on teamwork and collaboration.
  • A range of perks and benefits, including free access to on-demand GP, physiotherapy, and counseling services.

About Us:

THE PIG Hotels (Home Grown Hotels) is a leading hospitality company, committed to delivering exceptional guest experiences and creating a positive impact on the communities we serve.

We are an equal opportunities employer, dedicated to promoting diversity, equity, and inclusion in all aspects of our business.

Robin Hutson: 'At THE PIG, we believe that our people are the key to our success. We are passionate about creating a workplace culture that is inspiring, exciting, and fun, where our team members can grow and thrive.'