Pastry Chef for Culinary Excellence

Position: Assistant Pastry Chef Company: Blue Arrow - Newbury We are seeking a skilled and passionate Assistant Pastry Chef to become a vital part of our culinary team. This role is essential for those who thrive in a dynamic kitchen environment and are eager to contribute to the creation of exquisite desserts and pastries. Key Responsibilities: Assist in...

Position: Assistant Pastry Chef Hospitality establishment We are seeking a skilled and passionate assistant pastry chef to become a vital part of our inaugural team. Our establishment prides itself on offering seasonal dishes crafted from ingredients sourced within a 25-mile radius, making knowledge of fresh produce essential for all candidates. You will...

Position: Pastry Sous Chef Competitive Salary: OTE £16.50 per hour, including tronc. Contract: 45 hours per week We are excited to announce the opening of our new establishment, which will provide a unique culinary experience in a charming setting. We are seeking a dedicated Pastry Sous Chef to contribute to our pastry operations. About Us: ...

Job Title: Pastry Sous ChefSalary: up to £14.50 per hour plus troncLocation: Near Bath (must drive due to location)Location type: Hotel/ RestaurantHours: 45 hours a week.A vibrant culinary establishment near Bath is in search of a talented pastry sous chef who is enthusiastic about farm-to-table dining. The successful candidate will have a deep...

Join the Culinary Team at THE PIG HotelsCompetitive Salary: £16.50 per hour, inclusive of tronc.Contract: 45 hours per weekWe are excited to announce the upcoming opening of our latest establishment, where we are seeking a dedicated and skilled Assistant Pastry Chef to enhance our pastry operations.About Us:At THE PIG Hotels, we pride ourselves on offering...

Position: Pastry Sous ChefCompensation: Up to £14.50 per hour plus troncWork Environment: Hotel/RestaurantWeekly Hours: 45 hoursA vibrant culinary establishment is on the lookout for a talented Pastry Sous Chef who is passionate about utilizing fresh, local ingredients. The successful candidate will have a deep understanding of seasonal produce, focusing on...

Pastry Kitchen Specialist - Exciting OpportunityJoin our team at THE PIG HotelsCompetitive hourly rate starting from £14.50, including tronc.Flexible full-time or part-time positions availableWe are thrilled to announce the upcoming opening of our new establishment, which will feature a unique culinary experience focused on seasonal produce and local...

Job Title: Pastry Sous ChefSalary: Up to £14.50 per hour plus troncLocation: Near Bath (must drive due to location)Location Type: Hotel/RestaurantHours: 45 hours per week.A vibrant establishment near Bath is on the lookout for a talented pastry sous chef who is passionate about farm-to-table culinary practices. The ideal candidate will have a deep...

Position: Senior Sous ChefCompensation: up to £15.50 per hour plus troncWork Environment: Hotel/ RestaurantWeekly Hours: 45 hours.A vibrant culinary establishment is in search of a talented Senior Sous Chef who is passionate about farm-to-table cooking. The ideal candidate will have a deep understanding of fresh ingredients, particularly those sourced from...

Position: Senior Sous ChefCompensation: up to £15.50 per hour plus troncWork Environment: Hotel/ RestaurantWorking Hours: 45 hours per week.A dynamic culinary establishment is in search of a talented Senior Sous Chef who is passionate about fresh, locally-sourced cuisine. The ideal candidate will have a deep understanding of seasonal produce, focusing on...

Position: Assistant Pastry Chef Salary: £14.50 per hour (approximately £38,840 annually including potential tronc) Location: Cirencester (driving required due to location) Type of Establishment: Hotel/Restaurant Working Hours: 45 hours per week Our client is a newly established venue in Cirencester seeking a skilled and passionate Assistant Pastry Chef to...

Position: Pastry Sous Chef Competitive Hourly Rate: £16.50, inclusive of tronc. Contract: 45 hours per week At THE PIG in the Cotswolds, we are excited to announce the opening of our new establishment, which will embody the essence of a traditional English country garden. Our kitchen garden will play a pivotal role in providing fresh produce...

Job Title: Senior Sous ChefSalary: up to £15.50 per hour plus troncLocation: Near Cirencester (must drive due to location)Location type: Hotel/ RestaurantHours: 45 hours a week.A renowned culinary establishment near Cirencester is in search of a talented Senior Sous Chef with a dedication to farm-to-table gastronomy. The successful candidate will have a...

Join THE PIG in the Cotswolds Competitive hourly rate with additional earnings through tronc. Full-time position with a structured schedule. THE PIG in the Cotswolds is a unique establishment that emphasizes the essence of an English country garden, showcasing seasonal produce from our kitchen garden. Position Overview: As the Pastry Sous Chef,...

Pastry Kitchen Specialist - Exciting OpportunityJoin our team at THE PIG HotelsCompetitive pay starting from £14.50 per hour, including tronc.Flexible working hours availableAt THE PIG Hotels, we are thrilled to announce the opening of our new location, and we are looking for a dedicated Pastry Kitchen Specialist to join our culinary team. This role is...

Position Overview: As a vital member of our pastry brigade, the Pastry Prep Chef will contribute significantly to the seamless operation of our dessert offerings. This role is essential for maintaining high standards and ensuring a consistent output of quality pastry items. Key Responsibilities: Oversee the efficient operation of the pastry...

Job Title: Pastry Sous chef Salary: £14.50 p/h (approx. £38,840 a year including tronc potential)Location: Cirencester (must drive due to location) Location type Hotel/ restaurant Hours - 45 hours a week. My client is a new opening in Cirencester looking for a talented and experienced pastry sous chef to join their opening team click apply for full job...

THE PIG Hotels (Home Grown Hotels) is seeking a skilled Culinary Expert to join our team in Cirencester, Gloucestershire. As a key member of our kitchen brigade, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our guests. Your role will involve working collaboratively with the Head Chef and Senior Sous Chef...

About THE PIG in the CotswoldsTHE PIG in the Cotswolds is a luxurious hotel and restaurant located in the heart of the English countryside. We are committed to providing exceptional dining experiences and exceptional service to our guests.The RoleWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team. As a Pastry Sous Chef, you...

About THE PIG in the CotswoldsTHE PIG in the Cotswolds is a luxurious hotel and restaurant located in the heart of the English countryside. We are committed to providing exceptional dining experiences and exceptional service to our guests.The RoleWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team. As a Pastry Sous Chef, you...