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Executive Chef

2 months ago

North Acton, Greater London, United Kingdom Artizian Catering Services Ltd Full time
Job Description

We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Artizian Catering Services Ltd. This is an exciting opportunity for a seasoned chef to oversee the operation of a medium-sized kitchen, serving a prestigious blue-chip contract.

The ideal candidate will have a strong background in contract catering, with experience at Senior Sous Chef level or above. They will be responsible for managing the kitchen's administrative duties, including production of innovative salads and finger foods for various areas of the operation.

Key Responsibilities:

  • Develop and implement menus that meet the high standards of our clients
  • Manage kitchen staff, providing training and guidance to ensure excellent performance and efficiency
  • Oversee the maintenance of high-quality food safety and health and safety standards
  • Collaborate with the management team to drive sales through marketing and promotional activities
  • Identify opportunities for innovation and improvement in the kitchen

Requirements:

  • Proven track record in contract catering, with experience at Senior Sous Chef level or above
  • Excellent leadership and communication skills, with the ability to motivate and train a team
  • Strong financial and operational management skills
  • Ability to work independently and as part of a team
  • Computer literacy, with proficiency in Microsoft Office

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment