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Executive Chef

2 months ago

Addlestone, Surrey, United Kingdom Holroyd Howe Full time
Job Summary

We are seeking an experienced and skilled Culinary Team Lead to join our team at Holroyd Howe. As a key member of our culinary team, you will be responsible for providing exceptional food and service to our clients.

Key Responsibilities
  • Provide high-quality food and service to our clients, including assisting senior chefs with functions and events.
  • Manage stock levels and ensure the presentation of food meets our high standards.
  • Ensure all Health, Hygiene, and Safety requirements are met.
  • Collaborate with the team to create a positive and nurturing environment.
  • Perform other duties as required by senior management.
Requirements
  • Proven experience as a senior chef or culinary team lead.
  • Excellent supervisory and communication skills.
  • Ability to work well under pressure and meet deadlines.
  • Passion for food and customer service.
  • Ability to work collaboratively as part of a team.
Benefits
  • Competitive salary.
  • Free meals while on duty.
  • Career development opportunities.
  • HIT Apprenticeships for all experience levels.
  • Reward and recognition schemes.
  • People awards to celebrate our employees.
  • Work-life balance.
  • Employee Benefits Platform.
  • Employee Assistance Program.
  • Recommend a friend scheme.
  • Company sick pay scheme.
  • Prestigious working environments.
  • Team events scheduled throughout the year.
  • 28 holiday days inclusive of bank holidays.
  • Pension scheme.