Executive Sous Chef

2 months ago

Chichester, West Sussex, United Kingdom RecSpec Recruitment Limited Full time

About the Role:

We are seeking an experienced and skilled Sous Chef to join our prestigious and luxurious brand as part of our kitchen brigade. As a key member of our team, you will be responsible for assisting the Head Chef in the management and running of the kitchen, ensuring that your team stays motivated and that all food is prepared to the highest standards.

Key Responsibilities:

  • Assist the Head Chef in the planning, preparation, and presentation of menus
  • Oversee the kitchen team, ensuring that they are working efficiently and effectively
  • Monitor food quality and presentation, making adjustments as necessary
  • Contribute to the development of new menu ideas and concepts
  • Collaborate with the Head Chef to achieve kitchen goals and objectives

Requirements:

  • Proven experience as a Sous Chef in a high-end kitchen environment
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of food safety and hygiene practices
  • Passion for delivering exceptional customer service

What We Offer:

As a member of our team, you will have the opportunity to work with a talented and creative kitchen brigade, providing outstanding and wholesome dishes for our guests. You will also have access to ongoing training and development opportunities, as well as a competitive salary and benefits package.

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