Executive Sous Chef
2 months ago
Job Overview
We are seeking an experienced and skilled Sous Chef to join our prestigious and luxurious brand as part of our kitchen brigade. As a key member of our team, you will be responsible for assisting the Head Chef in the management and running of the kitchen, ensuring that your team stays motivated and that all food is prepared to the highest standards.
Main Responsibilities
- Assist the Head Chef in the planning, preparation, and presentation of menus
- Oversee the kitchen team, ensuring that they are working efficiently and effectively
- Monitor food quality and presentation, making adjustments as necessary
- Develop and implement new recipes and menu ideas
- Collaborate with other departments to ensure seamless service
Requirements
- Proven experience as a Sous Chef in a high-end kitchen environment
- Strong leadership and communication skills
- Ability to work under pressure and meet deadlines
- Knowledge of food safety and hygiene practices
- Passion for delivering exceptional customer service
What We Offer
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- The chance to work with a prestigious and luxurious brand
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