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Bath, Bath and North East Somerset, United Kingdom Baxendale Mason Ltd Full time

The esteemed Baxendale Mason Ltd seeks a highly skilled and experienced Head Pastry Chef to join their esteemed kitchen team at their 5-Star Hotel. This luxurious establishment, nestled within four acres of mature award-winning gardens and spacious terraces, offers a unique and exciting opportunity for a talented pastry chef to showcase their skills.

At the heart of the hotel is their celebrated 3 AA Rosette restaurant, boasting magnificent views across the hotel's award-winning gardens. Afternoon tea is served daily between 12-4 in the restaurant, featuring a selection of delicate finger sandwiches, delicious homemade cakes, warm scones served with clotted cream, and homemade preserves.

The Head Pastry Chef role presents a range of benefits, including:

  • A competitive salary of up to £40,000 per annum
  • Excellent service charge
  • Fantastic discounts across a number of their sister hotels
  • Free meals on duty
  • Development opportunities

The ideal candidate will possess:

  • Exceptional bread making and dessert making skills
  • Recipe creation and people management skills
  • A proven track record of delivering high standards and consistency