Lead Kitchen Team Member
3 months ago
White Hart, Littleton on Severn is seeking a passionate and experienced Chef de Partie to join our dedicated kitchen team.
We pride ourselves on offering a modern take on classic British cuisine in a warm and inviting atmosphere. Our commitment to fresh, high-quality ingredients and exceptional service sets us apart.
What We Offer- Career Development: Access our comprehensive Chef de Partie - Sous Chef development program, with opportunities for advancement within the company.
- Accommodation Available: Live-in accommodation options are available upon request.
- Skill Enhancement: Participate in our Apprenticeship Scheme to gain a nationally recognized qualification while you work.
- Culinary Mastery: Sharpen your skills through our Culinary Masterclasses.
- Employee Benefits: Enjoy a 20% discount at all Young's Pubs and Hotels, in-house incentives, complimentary meals, weekly pay, Sharesave Scheme, Company Pension Scheme, and 28 days of holiday per year.
We are searching for an experienced Chef de Partie or a highly motivated Commis Chef ready to take the next step. The ideal candidate possesses:
- A proven track record of delivering exceptional service through high-quality food.
- An unwavering passion for creating fantastic dishes every time.
- Hands-on experience as a Chef de Partie or Kitchen Supervisor.
- A willingness to learn new skills, collaborate effectively with the team, and possess excellent communication abilities.
- The ability to contribute creatively to menu design and daily specials alongside the Head Chef.
- Strong organizational and planning skills to maintain effective cost controls (GP and labor).
- A proactive approach to driving sales and fostering growth through collaboration with both kitchen and front-of-house teams.
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