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Culinary Team Supervisor
2 months ago
No resume at hand? No worries Our application process is designed for mobile convenience, eliminating the need for a CV. Our form is quick and easy, taking just 2 minutes to complete and providing us with all the information we need about you.
As a Culinary Team Supervisor at Vintage Inns, you will be part of a delightful collection of countryside pubs where the warmth of a log fire and the charm of traditional cuisine create a welcoming atmosphere. If you aspire to be part of our team, we are eager to hear from you. In this role, you will assist the Head Chef in cultivating a kitchen that you can take pride in. You will take charge of the menu, driven by a passion for delivering exceptional food and mentoring talented individuals. Does this resonate with you?
Join us at Vintage Inns, where you will experience the comfort of rustic pubs. With roaring fires, hearty meals, and a friendly ambiance, we invite you to be part of our community.
WHAT'S IN IT FOR YOU?
- Flexible work hours to accommodate your lifestyle.
- A generous 33% discount across all our establishments, whether it's a romantic dinner or a family gathering.
- 20% discount for friends and family at all our venues.
- Wagestream – a financial tool that helps you manage your finances and access your earned wages when needed.
- Opportunities for professional growth with funded qualifications.
- Pathways for advancement; on average, 200 chefs are promoted to Head Chef annually.
- Discounts on gym memberships.
- Team social events – we believe in working hard and celebrating together.
Additionally, as part of Mitchells & Butlers, you will enjoy benefits such as a pension plan, 28 days of paid vacation, discounts at high-street retailers, and even free shares. We also provide a complimentary employee helpline to assist you with any challenges life may present.
WHAT WILL YOU BE DOING? AS CULINARY TEAM SUPERVISOR, YOU WILL...
- Train and motivate your chefs and kitchen staff to produce exceptional dishes.
- Be committed to achieving targets alongside your team.
- Assist with food procurement, preparation, and inventory management.
- Exhibit proficiency in working with a branded menu.
- Ensure that your team adheres to health and safety regulations.
Don't have a CV ready?
Don't worry, you do not need a CV to apply.
