Executive Chef

1 month ago

Windlesham, Surrey, United Kingdom Premium Country Pubs - South East Full time

Position Overview:
As the Culinary Director at Premium Country Pubs, you will take the helm in establishing a kitchen that exemplifies excellence. Your leadership will inspire your team, fostering a culture of passion that guarantees every dish served meets the highest standards.

About Us:
At Premium Country Pubs, we transform food and beverages into extraordinary experiences. Imagine stunning interiors in picturesque settings paired with delectable cuisine. If you have a passion for premium offerings, we would love to connect with you.

Benefits:
This role is ideal for those seeking their inaugural position as a Culinary Director.

  • Participate in a quarterly bonus program that recognizes your dedication and hard work.
  • Access to growth opportunities with funded qualifications.
  • Enjoy a generous 33% discount across all our establishments.
  • Receive a 20% discount for friends and family at all our venues.
  • Take advantage of discounted gym memberships.
  • Health and Dental Plans to ensure your well-being.

Additionally, as part of Mitchells & Butlers, you will benefit from a pension plan, 25 days of paid leave, high-street shopping discounts, and even receive free shares. We also provide a complimentary employee helpline to assist you with life's challenges.

Your Responsibilities:
As the Culinary Director, your duties will include:

  • Training and motivating your team to produce exceptional culinary creations.
  • Driving your team to achieve and exceed performance targets.
  • Managing kitchen operations, including food procurement, preparation, and inventory control.
  • Working with a branded menu to ensure consistency and quality.
  • Ensuring compliance with health and safety regulations within the kitchen.

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