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Executive Chef
2 months ago
We are a leading hospitality company, operating a diverse portfolio of pubs, bars, and late-night venues across the United Kingdom. Our mission is to provide a warm and welcoming environment for our guests, serving high-quality food and drink in a relaxed and enjoyable atmosphere.
Job SummaryWe are seeking an experienced and skilled Executive Chef to join our team at The Pembroke, a traditional pub serving delicious and high-quality food to our guests. As an Executive Chef, you will be responsible for leading our kitchen team, managing food preparation and presentation, and ensuring that our menu offerings meet the highest standards of quality and consistency.
Key Responsibilities- Lead and manage the kitchen team, ensuring that all staff are trained and equipped to deliver exceptional food quality and service.
- Develop and implement menus that meet the needs and preferences of our guests, using fresh and seasonal ingredients to create delicious and innovative dishes.
- Manage food preparation and presentation, ensuring that all dishes are presented to the highest standards of quality and consistency.
- Monitor and control food costs, ensuring that we are achieving the best possible value for our guests.
- Work closely with our front-of-house team to ensure that our guests receive exceptional service and a memorable dining experience.
- A competitive salary and benefits package, including a Reward Card and Stonegate Xtra Rewards.
- The opportunity to work with a leading hospitality company, with a diverse portfolio of pubs, bars, and late-night venues across the United Kingdom.
- A supportive and collaborative team environment, with opportunities for career development and progression.
- A comprehensive training program, including on-the-job training and access to industry-leading resources and tools.
