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Executive Chef

2 months ago

Wokingham, Wokingham, United Kingdom Constellation Careers Full time

Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Constellation Careers. As a key member of our kitchen team, you will be responsible for delivering exceptional culinary experiences to our guests.

Main Responsibilities

  • Menu Execution
    • Prepare and cook high-quality dishes to menu specifications, ensuring consistency and presentation.
    • Ensure all ingredients are available and of the highest quality.
  • Team Leadership
    • Lead and motivate a team of culinary professionals to achieve exceptional results.
    • Provide coaching and guidance to new team members to ensure a smooth onboarding process.
  • Quality and Safety
    • Maintain the highest standards of food safety and hygiene in the kitchen.
    • Ensure all kitchen equipment and facilities are clean and well-maintained.
  • Communication and Collaboration
    • Communicate effectively with the kitchen team, front-of-house staff, and management to ensure seamless service delivery.
    • Collaborate with other departments to achieve business objectives.

Requirements

  • Minimum of 2 years' experience as a Sous Chef in a high-volume kitchen environment.
  • Relevant culinary qualifications, such as NVQ level 3 or City & Guilds 706/1& 2.
  • Excellent communication and leadership skills.
  • Ability to work under pressure and maintain a calm demeanor in a fast-paced environment.

What We Offer

  • Competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.