Head Chef De Partie

6 days ago


Henley on Thames, Oxfordshire, United Kingdom C&E Recruitment Full time

About the Role:

C&E Recruitment is seeking an experienced Sous Chef to join our client's team in a busy food-led British pub. As a key member of the kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.

Key Responsibilities:

  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Oversee the kitchen team during service, ensuring efficient and effective operation
  • Manage inventory, ordering, and stock control to minimize waste and optimize profitability
  • Develop and maintain a positive and productive team culture
  • Ensure adherence to health and safety standards, including HACCP and food hygiene protocols

Requirements:

  • Minimum 2 years' experience as a Sous Chef in a similar environment
  • Strong leadership and communication skills, with the ability to motivate and train a team
  • Excellent culinary skills, with a focus on quality, presentation, and consistency
  • Ability to work effectively under pressure, with a strong attention to detail
  • Valid driving license, with a reliable vehicle for travel

What We Offer:

  • A competitive salary and benefits package
  • A dynamic and supportive work environment
  • Opportunities for career growth and professional development

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