Experienced Sous Chef Opportunity

3 weeks ago


King's Lynn, United Kingdom Gateway Hospitality Recruitment Full time

Exciting Sous Chef Position at a Thriving Dining Pub

Our client, a well-regarded establishment in the Norfolk region, is seeking a dedicated Sous Chef to enhance their culinary team. This role involves supporting the Head Chef in delivering exceptional dishes that meet AA rosette standards. You will be responsible for preparing meals for both the restaurant and bar menus, ensuring high-quality service throughout.

Salary & Benefits

  • Competitive Salary up to £37,000 plus tips
  • Live-in accommodation available if needed
  • 4 straight shifts with 3 days off
  • Complimentary meals provided
  • Uniform supplied
  • 28 days of annual leave

Key Responsibilities

  • Assist the Head Chef in managing kitchen operations
  • Work alongside junior chefs in a high-standard kitchen
  • Utilize fresh, local, and seasonal ingredients
  • Prepare meals for both the restaurant and bar
  • Maintain a clean and organized kitchen environment

Candidate Profile

  • Proven experience as a Sous Chef
  • Able to work independently and efficiently
  • Experience in a rosette-rated kitchen is preferred
  • Strong attention to detail and a passion for culinary excellence

To explore this opportunity further and discuss the role with the Head Chef, please submit your CV to Gateway Hospitality Recruitment.



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