Executive Chef

1 week ago


Ambleside, United Kingdom Andrew Swift Full time
Head Chef Opportunity at a Prestigious Boutique Hotel

We are seeking a highly skilled and experienced Head Chef to lead our culinary team at a luxurious 7-bed boutique hotel in the heart of Grasmere, a top foodie destination in the Lake District.

Key Responsibilities:

  • Oversee the creation and implementation of a seasonal menu that showcases the best of local produce
  • Lead a team of talented chefs to deliver exceptional dining experiences for our guests
  • Collaborate with the hotel's management team to drive business growth and sustainability initiatives
  • Develop and maintain a zero-wastage policy and focus on reducing environmental impact
  • Work closely with suppliers to source high-quality, locally sourced ingredients

What We Offer:

  • A highly competitive basic salary of up to £40,000 depending on experience
  • Regular monthly tips of approximately £3,000-£4,000 per annum
  • Short-term accommodation if required
  • Company pension and great benefits
  • A fantastic platform to showcase your culinary skills with a multiple award-winning boutique hotel

About the Role:

This is an exceptional opportunity for a talented Head Chef to join a dynamic and ambitious hospitality team. If you are passionate about creating delicious, sustainable food and have a strong track record of leadership and innovation, we would love to hear from you.

Please submit your updated CV and a brief introduction to Andrew Hesketh at Andrew Swift Ltd. We look forward to hearing from you


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