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Culinary Operations Supervisor
2 months ago
JOIN OUR TEAM At Aloft Aberdeen, we recognize that our employees are our most valuable resource, and we prioritize their well-being.
Our commitment to inclusivity, health and wellness, sustainability, and individuality distinguishes us from our competitors and contributes to our recognition as one of the Top 30 Best Places to Work in Hospitality. We are enthusiastic about the culinary field and are continuously seeking talented individuals to join us on our journey.
The role of Culinary Operations Supervisor is now open. Reporting to the Culinary Manager, the successful candidate will play a vital role within the Culinary Brigade.
Key Responsibilities:
- Collaborating with the team to ensure high-quality food preparation and cooking.
- Maintaining operational cleanliness and adhering to food safety standards.
- Assisting the Culinary Manager with daily operations.
- Implementing and upholding food safety regulations to meet compliance standards.
- Supporting the manager with staff scheduling and coordination.
- Guiding team members to help them reach their full potential.
- Assisting the Culinary Manager with weekly inventory orders to ensure stock availability.
- Possession of relevant food hygiene certifications is desirable.
In this role, you will be part of the Aloft Aberdeen team, located at a premier venue.
The Aloft Hotel features modern amenities, including a vibrant bar and lounge area, as well as a fitness center.
We offer a comprehensive benefits package designed to support our employees and enhance our workplace culture, including:
- Discounted accommodation rates for you and your friends and family.
- Additional vacation days for your birthday.
- Flexible work arrangements.
- Pension plan.
- Complimentary meals during shifts, saving you over £1000 annually.
To discover more about our complete benefits package, please refer to our employee benefits resources.
Aloft Aberdeen is an equal opportunity employer.