Sous Chef for an Upscale Golf and Lodge Retreat

3 weeks ago


Shrewsbury, Shropshire, United Kingdom KSB Recruitment Full time £28,000

Sous Chef for an Upscale Golf and Lodge Retreat
Please ensure your CV is up to date before submitting your application. It is also essential to review all the qualifications associated with this position.

About Us:

Become a part of our culinary team at a premier golf and lodge retreat located just a short distance from a charming market town, currently experiencing significant enhancements. Future projects include a new Members Lounge in our picturesque Lake House, catering to our Golf Members, Lodge Owners, Society Days, and Private Events. We are committed to providing exquisite dishes and outstanding service to our patrons. Our establishment emphasizes fresh ingredients, delivering a distinctive dining experience. We seek a committed and enthusiastic Sous Chef to assist us in realizing our culinary aspirations.

Key Responsibilities:

  • Ensure adherence to kitchen and food safety standards.
  • Manage your designated section during service, guaranteeing the production of high-quality dishes.
  • Collaborate with the Head Chef in menu creation and recipe development.
  • Assist in mentoring and supervising junior kitchen staff.
  • Facilitate seamless kitchen operations while upholding exceptional standards during service.

About You:

  • At least 12 months of experience as a Sous Chef or in a comparable position.
  • Possession of L1 & L2 Food Safety Certifications.
  • Minimum NVQ Level 2 in Catering.
  • Understanding of COSHH and chemical safety protocols.
  • Creative, compassionate, and detail-oriented.
  • Ability to efficiently manage your section during service.
  • Passionate about advancing in your culinary career.
  • Strong leadership and collaborative skills.

What We Offer:

  • Competitive annual salary of £28,000.
  • Opportunity to work in a luxurious resort setting.
  • Supportive team environment with career advancement opportunities.
  • Chance to be part of a vibrant team during an exciting phase of growth.
  • Work with fresh ingredients and contribute to exclusive private events.

AMRT1_UKCT


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