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Restaurant Manager
2 months ago
We are a dynamic and forward-thinking company that values innovation and excellence in all aspects of our business. Our mission is to provide exceptional dining experiences to our customers while fostering a positive and supportive work environment for our team members.
Job SummaryWe are seeking a highly skilled and experienced General Manager to join our team at North. As a General Manager, you will be responsible for leading our restaurant operations, ensuring exceptional customer service, and driving business growth.
Key Responsibilities- Lead and manage a high-performing team of restaurant staff, including Assistant Managers and Supervisors.
- Develop and implement strategies to improve customer satisfaction, increase sales, and enhance the overall dining experience.
- Manage restaurant operations, including inventory, supplies, and maintenance.
- Collaborate with the management team to achieve business objectives and drive growth.
- Ensure compliance with company policies, procedures, and regulatory requirements.
- At least two years of experience as a manager in a standards-driven restaurant.
- Proven track record of leading high-performing teams and driving business growth.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- Commercially minded and able to see the bigger picture.
We offer a competitive salary, great service charge, free staff meals, bonus, discounts, and regular incentives. You can also access wages early through Wagestream and pay yourself as you earn.