Senior Executive Chef

2 days ago


High Wycombe, Buckinghamshire, United Kingdom Holroyd Howe Full time
About the Role

We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Holroyd Howe. As a key member of our culinary team, you will be responsible for overseeing the running of the different sections of the kitchen, ensuring that our high standards of food quality and presentation are consistently met.

Key Responsibilities
  • Menu Development: Collaborate with our Executive Head Chef to create innovative and delicious menu options that meet the needs of our students.
  • Team Management: Nurture and develop the talent of the kitchen team, creating a positive and supportive work environment that encourages growth and development.
  • Operational Efficiency: Ensure that the kitchen runs smoothly and efficiently, with a focus on maintaining high standards of food hygiene and safety.
  • Leadership: Act as a role model and leader, providing guidance and support to the kitchen team and ensuring that our values and standards are upheld.
  • Quality Control: Pay attention to detail and ensure that every meal served meets our high standards of quality and presentation.
Requirements
  • Experience: Previous experience as a Senior Sous or Sous Chef in a busy and dynamic kitchen environment, with a proven track record of managing large kitchen teams.
  • Skills: Strong leadership and management skills, with the ability to motivate and inspire a team to achieve excellence.
  • Passion: A true passion for creativity and innovation, with a commitment to maintaining the integrity of our brand standards through the dishes on the menu.
  • Qualifications: Relevant culinary qualifications and a strong understanding of food safety and hygiene practices.
What We Offer
  • Competitive Salary: A competitive salary and benefits package, including free meals while at work.
  • Career Development: Opportunities for career development and growth, with a focus on supporting the development of our team members.
  • Work-Life Balance: A commitment to supporting work-life balance, with a focus on providing a healthy and supportive work environment.
  • Employee Benefits: A range of employee benefits, including a pension scheme, employee assistance program, and recommend a friend scheme.
About Us

At Holroyd Howe, we are committed to providing a high-quality catering service that meets the needs of our students. We invest in the training and development of our teams to give them the skills and knowledge necessary to thrive in their roles. We are an equal opportunities employer and are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment.


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