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Executive Pastry Chef

2 months ago

South East London, Greater London, United Kingdom Change Hospitality Full time

Are you a skilled Pastry Chef de Partie with a passion for creating exquisite desserts? We are seeking a talented individual to join our team at Change Hospitality, working in some of the most beautiful hotels across London.

**Job Summary:**

We are looking for a highly experienced Pastry Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for creating high-quality desserts and pastries that exceed our guests' expectations.

**Key Responsibilities:**

  • Prepare and cook a variety of desserts and pastries to the highest standards.
  • Work effectively as part of a team to ensure seamless service.
  • Maintain a clean and organized kitchen environment.
  • Contribute to the development of new dessert menus and recipes.

**Requirements:**

  • Minimum of 2 years' experience as a Pastry Chef de Partie in a high-end hotel or restaurant.
  • Excellent culinary skills and attention to detail.
  • Ability to work well under pressure and as part of a team.
  • Strong communication and interpersonal skills.

**What We Offer:**

  • A competitive salary and benefits package.
  • The opportunity to work in a dynamic and fast-paced environment.
  • Professional development and training opportunities.
  • A fun and supportive team environment.