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Catering Operations Manager
2 months ago
We are seeking a highly experienced and inspirational Catering Manager to join our Transformation Unit team. As a key member of our team, you will play a crucial role in shaping the future of our catering services.
Key Responsibilities- Lead teams of staff at our main central cook chill food production facility, meal regeneration, and retail catering.
- Develop and implement strategies to improve operational efficiency, quality, and customer satisfaction.
- Manage budgets, resources, and staff to achieve business objectives.
- Collaborate with cross-functional teams to drive innovation and excellence in catering services.
- Ensure compliance with food safety, health, and safety regulations.
- Relevant degree or combination of training and experience within the specialist field.
- Proven track record in managing operational staff and teams.
- Strong leadership, communication, and interpersonal skills.
- Ability to analyze data, make informed decisions, and drive business growth.
- Knowledge of quality management systems, such as ISO9001:2015.
As a member of our team, you will have access to a range of training and development opportunities to support your career growth. You will also be part of a dynamic and supportive team that values diversity, inclusivity, and employee well-being.