Executive Chef

6 days ago


ChesterleStreet, Durham, United Kingdom RedCat Pubs Full time
About the Role

We are seeking a highly skilled and motivated Sous Chef to join our team at RedCat Pubs. As a key member of our kitchen brigade, you will be responsible for supporting the Head Chef in the development of our menu and ensuring the highest standards of culinary excellence.

As a Sous Chef, you will be expected to demonstrate strong leadership skills, with the ability to manage and motivate a team of chefs to deliver exceptional results. You will also be responsible for maintaining high standards of food safety, hygiene, and presentation.

Key Responsibilities
  • Support the Head Chef in menu development and implementation
  • Lead and manage a team of chefs to deliver exceptional results
  • Maintain high standards of food safety, hygiene, and presentation
  • Assist with rotas, training, and management responsibilities
  • Have a good understanding of the working operations of a venue
Requirements
  • Good standards of culinary skills, presentation, and attention to detail
  • Positive attitude and ability to keep calm in stressful situations
  • Ability to step up to Head Chef when required
  • Adhere to and maintain Health & Safety, EHO, and HACCP standards and procedures
  • Have an understanding of Stocktakes and GP%
About RedCat Pubs

RedCat Pubs is a dynamic and ambitious company that is committed to delivering exceptional hospitality experiences. We are passionate about creating a culture of excellence, where our employees feel valued, supported, and empowered to succeed.

We are looking for talented individuals who share our vision and values, and who are committed to delivering exceptional results. If you are a motivated and ambitious individual who is passionate about hospitality, we would love to hear from you.


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