Restaurant Operations Manager

1 month ago

Stoke Holy Cross, United Kingdom Select Recruitment Specialists Ltd Full time
Restaurant Manager Opportunity

We are seeking an experienced Restaurant Manager to lead our fine dining establishment to new heights. As a key member of our team, you will be responsible for delivering exceptional dining experiences to our guests, maintaining our prestigious 3 Rosette status, and driving team development.

Key Responsibilities:
  • Lead and mentor a dedicated team to uphold and exceed the 3 Rosette standard.
  • Enhance guest relations and ensure a memorable dining experience.
  • Oversee daily restaurant operations with precision and care.
  • Manage reservations and ensure high levels of guest satisfaction.
  • Foster a warm and inviting environment for both guests and staff.
Requirements:
  • Proven experience at the Rosette level—a must for this position.
  • A deep passion for fine dining and a relentless commitment to quality.
  • Strong leadership skills with a focus on team development.
  • Outstanding communication and interpersonal skills.
  • A meticulous eye for detail and a dedication to maintaining the highest standards.
What We Offer:
  • A competitive salary of £40,000 to £50,000 per year, based on your experience.
  • Generous tips to reward your exceptional service.
  • Free on-site parking for your convenience.
  • A bonus scheme to recognise and reward your contributions.
  • Opportunities for professional development through training and development days.
  • Engaging company events that foster a strong sense of community.
  • Discounts on food and beverages, plus additional employee perks.

If you are an experienced Restaurant Manager looking for a challenging role within a prestigious fine-dining establishment, we encourage you to apply. Contact Helen Dawson at Select Recruitment Specialists Ltd for more details.

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