Junior Kitchen Chef

3 weeks ago


Derby, United Kingdom Bistrot Pierre Careers Full time
Position: Commis Chef

About the Role:
As a Commis Chef, you will play a vital role in our kitchen, contributing to the preparation and presentation of high-quality dishes. We are looking for individuals who are passionate about culinary excellence and eager to learn and grow within the hospitality industry.

Key Responsibilities:
  • Demonstrate a passion for fresh ingredients and uphold exceptional standards of health, safety, and food hygiene.
  • Prepare and present dishes according to company specifications, ensuring consistency and quality.
  • Work independently on your designated section while collaborating effectively with the kitchen team.
  • Exhibit genuine care and respect for both your colleagues and our valued customers.
  • Engage in continuous learning and development opportunities to enhance your culinary skills.

Our Benefits:
  • Enjoy a generous 50% discount on food for friends and family at any of our locations.
  • Receive an attractive service charge in addition to your competitive hourly wage.
  • Access the financial wellbeing platform, allowing you to manage your earnings and savings effectively.
  • Benefit from discounted accommodation rates at our partner hotels.
  • Indulge in selected meals at reduced prices during your shifts, along with cost-price wines.
  • Take advantage of our 24/7 employee assistance program focused on your wellbeing.
  • Participate in exciting staff events and monthly incentives.
  • Be eligible for annual company rewards, including holiday vouchers.
  • Engage in our Future Leaders program for tailored career development.
  • Receive recognition for your length of service with awards.

Stay Connected:
Follow us on our social media platforms to learn more about our culture and opportunities.
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