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Junior Kitchen Chef
2 months ago
About the Role:
As a Commis Chef, you will play a vital role in our kitchen operations, ensuring that every dish meets our high standards of quality and presentation. Your responsibilities will include:
- Demonstrating a strong passion for fresh ingredients and maintaining exceptional standards of health, safety, and food hygiene.
- Preparing and presenting dishes according to company specifications.
- Working efficiently within your designated section while collaborating with the kitchen team.
- Exhibiting genuine care and concern for both your colleagues and our valued customers.
- Embracing opportunities for learning, growth, and professional development.
What We Offer:
We provide a range of fantastic benefits to support our team members:
- Generous 50% discount on food for friends and family at any of our locations.
- Attractive service charge in addition to your competitive hourly wage.
- Access to the financial wellbeing platform, allowing you to manage your earnings and financial health.
- Discounted accommodation rates at our partner hotels.
- Special meal discounts during shifts, including cost-price wines.
- Comprehensive 24/7 employee assistance program for your wellbeing.
- Exciting staff events and ongoing incentives throughout the year.
- Annual rewards program with opportunities to win holiday vouchers.
- Participation in our Future Leaders course for tailored career development.
- Recognition awards for length of service.
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