Executive Chef for Mediterranean Cuisine

8 hours ago


Brent, Greater London, United Kingdom Westone Recruitment Full time

Westone Recruitment is seeking an exceptional Chef de Partie to join our client's operation in Holland Park, Central London. The restaurant, opened in 2023, specializes in Mediterranean cuisine and has received numerous accolades for its quality food and service. The ideal candidate will work with fresh and seasonal ingredients, collaborating with a supportive kitchen team of 5-6 chefs and a great Head Chef. Key responsibilities include producing Mediterranean cooking using seasonal produce, working a 48-hour week over 5 days, and enjoying 2 days off per week. Benefits include a salary up to £38,000 per year, excellent management, and opportunities for development and progression.


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